মাটিকাদুৰি

এবিদ ক্ষুদ্ৰ বন-শাক

A kind of pot herb that grows in the tropical regions of the world, especially tropical America, Africa, Asia and also in temperate Asia. It is known as a noxious weed which grows on roadsides, ditches, swamps, gardens, rice fields and tea plantations . Its leaves and young shoots are eaten as vegetable (1) or cooked in soup. A decoction is recommended as an herbal remedy to treat wounds, flatulence, nausea, vomiting, cough, bronchitis, diarrhea, dysentery and diabetes. Its root can relieve inflamed wounds (2).

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